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Making Hummus in a Vitamix 750

Making Hummus in a Vitamix 750

By Katie Boyer

Hummus is a widely popular dip and spread that originates from the Middle East. It's popular for its taste, but also because of all the...

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Make Your Own Vegan Ground Beef
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Make Your Own Vegan Ground Beef

By Katie Boyer

Everyday, more and more people are becoming vegans. While vegans make up a small percent of the U.S. population (approx. 3%), that still accounts for...

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10 Ways to Up Your Ramen Noodle Game
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10 Ways to Up Your Ramen Noodle Game

By Katie Boyer

It's back to school season for most college students now, and so many college traditions are soon to begin. Tailgating at football games, drinking on...

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Discover the Richmond Beehive Whistling Tea Kettles

Discover the Richmond Beehive Whistling Tea Kettles

By Katie Boyer

Richmond Kettle Company was founded in 1903, during the early years of the Edwardian era. Each Richmond tea kettle is made using only the highest...

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Classic Tomato Soup Recipe

Classic Tomato Soup Recipe

By Katie Boyer

On a chilly day, the best way to warm up is with some homemade grilled cheese sandwiches and tomato soup. You pull out the bread,...

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August 18th is National Fajita Day!

August 18th is National Fajita Day!

By Katie Boyer

Fajitas were originally made from the throwaway pieces of beef by MexicanΒ ο»Ώvaquerosο»Ώ (cowboys) in Southwest Texas. These cowboys grilled the steak over and open fire...

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Black Tea, White Tea, Green Tea, Oolong Tea: What's the Difference?

Black Tea, White Tea, Green Tea, Oolong Tea: What's the Difference?

By Katie Boyer

Tea has existed for thousands of years. The earliest,Β credible record of tea drinking dates to the 3rd century AD in China! If there were one...

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Chicken Stir Fry Recipe

Chicken Stir Fry Recipe

By Katie Boyer

Stir frying is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a...

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Yes You Can; Everything You've Wanted to Know About Canning

Yes You Can; Everything You've Wanted to Know About Canning

By Sarah Roudebush

Canning is a method of preserving food by processing it and then preserving it in an air tight can, such as a mason jar. It...

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