Wusthof Classic 2-piece Asian Cook's Set
The Ultimate Food Prep Pair
The Wusthof Classic 2-Piece Asian Cook's Set features two essential knives, bringing the ultimate food prep team into your kitchen. The set contains a 7" Santoku Knife and a 3" Flat Cut Paring Knife; both prepared to slice, dice, and mince a variety of ingredients. Each knife includes a blade that contains a high-carbon stainless steel construction to prevent corrosion and rust from developing over time. The full-tang blades are double bolstered into the handles for a stable grip during use. The Wusthof Classic 2-Piece Asian Cook's Set is a fantastic pair for food prep in your kitchen. You can trust Wusthof's centuries of experience in crafting reliable knives for chefs wanting clean cuts to make superior tasting meals. Wusthof item number 1120160201, previously 9280.
Set Includes
- 7" Hollow Edge Santoku - The blade's hollow edge prevents food from sticking to the blade as you cut.
- 3" Flat Cut Paring Knife - Perfect for mincing garlic, herbs, spices, and more with complete control.
Wusthof Classic Series Features
Every Wusthof Classic knife is forged from one piece of specially tempered high carbon steel to ensure outstanding strength, balance, and heft. The Classic black handles are made of synthetic material triple riveted to the full tang for a seamless and hygienic fit. Not only comfortable to hold, but the skillfully honed by hand blades are also incredibly sharp and are easily resharpened. Made in Solingen, Germany; Lifetime Guarantee.
Why Choose a Forged Steel Knife?
Wusthof forged knives start with quality steel that undergoes extreme heat and hand molding to enhance the flexibility, density, and hardness of the blade. Forged knives are hand crafted and offer greater strength and durability as well as better balance, a heavier feel and lasting sharpness compared to stamped cutlery. The tang of a forged knife always extends into the handle to improve the balance and ergonomics.
About Wusthof Forged Knives
Each Wusthof knife is precision forged from a single piece of chrome-molybdenum-vanadium steel. This specialized high carbon, stain-resistant alloy ensures that the critical characteristics of each Wusthof knife are right there from the beginning: razor sharp, a long-lasting cutting edge that is both highly stain resistance and easily restorable (able to be sharpened). This formula is imprinted on each forged blade is the following world-renowned Wusthof steel formula: X50 CrMoV15