Swiss Diamond - Cast Iron Shallow Casserole - 6.3 Qt.
Overview
Since 2001, Swiss Diamond has been combining elegance with versatility for every kitchen. This 6.3 Qt. cast iron shallow casserole is perfect for cooking your meals slow and low on the stove or in the oven. It's perfect for making a hearty soup or roasting tender and juicy meat. The casserole is made of enamel coated cast iron, eliminating the need for it to be pre-seasoned. The enamel is also chip-resistant and prevents the pot from rusting. The anti-adhesive properties keeps food from sticking to the pan for easy cleanup. The cast iron allows for even heat distribution to prevent hot spots from forming. The over sized handles allows your gloves to fit comfortably inside for secure maneuvering. The casserole is then finished with vibrant pop of red enamel for a lasting impression. Swiss Diamond cookware are superior products for every kitchen. With proper care, you'll enjoy many years of delicious meals from this casserole. It's designed to withstand years of wear and tear from your kitchen. Swiss Diamond item number PC932cR.
About Swiss Diamond
Founded in 1974, Swiss Diamond International Sarl is a private company located in the Swiss Alps. Using the demand for more efficient and improved non-stick cookware as inspiration, Swiss Diamond engineered an innovative type of non-stick coating that utilizes real diamond crystals--which is the hardest material known--and they patented the technology. In 2006, the company sought to improve their revolutionary technology and spent four years researching and testing. In 2010, Swiss Diamond released their advanced HD coating line, which features a 30% overhaul. All current products are manufactured using the new HD coating.
Enameled Cast Iron Cookware
Enameled Cast Iron by Swiss Diamond is held to the high standards of the Swiss Diamond cookware that you know and love. With careful design and manufacturing, this durable line of cast iron products will exceed your expectations. This exquisite line will cook and reheat your delicious meals with even heat distribution on any cooktop or in the oven. Enameling is a process to apply a vitreous gaze to the exterior and interior of the bare cast iron. It is applied to seal the bare cast iron to eliminate the need for seasoning. The enamel also has quite good food release properties making the product easy to clean and care for. Enameled Cast Iron utilizes High Quality Enameling thus the end product is of extremely high quality and will have excellent chip resistance and thermal shock properties. During independent comparative testing against that of a leading competitor, we found that 4 out of 5 tests resulted in Swiss Diamond surpassing their quality levels.